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Thread: Mrs.Mano's Tamilnadu Delicacies

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  1. #11
    Senior Member Veteran Hubber
    Join Date
    Nov 2004
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    Here is a recipe for Mushroom curry which i read from a cookbook... I tried it Y'day & it was just great...

    Ingredients
    10 large button mushrooms, quartered
    1 teaspoon ginger-garlic paste
    2 tablespoons onion paste
    1 teaspoon tomato puree
    1/4 teaspoon chilli powder
    3 tablespoons curds
    1/4 teaspoon garam masala
    1 tablespoon oil
    Salt to taste
    For garnish
    2 tablespoons chopped coriander

    Method
    1. Heat the oil in a pan, add the ginger-garlic paste and the onion paste and saute for some time.
    2. Add the tomato puree and chilli powder and stir for some time.
    3. Add the mushrooms and saute till they are tender.
    4. Finally, add the curd, garam masala and salt. Mix well.
    5. Garnish with coriander and serve hot with chapathi

    Instead of onion paste,tomato paste & gin-gar paste i chopped everything & sauted onion,gin ,gar in 1 tsp oil...& then added tomatoes..cooked for a min...took off the flame & let cool...& the ground it with chilli powder & added back to the pan & let boil for a while with little water & proceeded as given in the recipe. This way we can reduce the consumption of oil.Remember not to cook for a long time afer adding the curd...just mix it & take off flame...

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