DEEPAVALI DELICACIES

[annamalaifan]

Guys and gurls, anybody now about deepavali legiyam. Indian homes that following the old tradition will prepare the this bitter "sweet" for the deepavali day. On the deepavali day we must take this legiyam after pooja before we start to eat other foods. This legiyam will improve our digestion especially oily foods. some may even suffer vayir uppsusam and vanthi. so lets start a helthy deepavali with this legiyam.

Deepavali Legiyam

Ingredients :
Omam 100 g
sukku 10 g
kandathippili 10g
black pepper 10g
siddharathai 10g
cardomom 5g
jaadhikkai 1/2
adimadhuram 10g
jaggery 250g
ghee 100g
honey 50g

Method of Preparation :

Powder each of the above except ghee and honey separately and mix it using a blender. Add heated ghee and honey and mix well.