Topic started by Amber (@ 203.175.70.118) on Sat Nov 2 02:45:36 .
All times in EST +10:30 for IST.

Responses:

• From: Mini (@ 68.155.197.130) on: Sat Nov 2 09:22:50
  
  I would like to know the recipe of a chinese soup which has the following ingredients in it. Chicken/tomyam/Veg broth as the base( I don't know which is the correct one). Then sliced mushrooms, celery, red pepper cut into small pieces, sliced Jelapenos, whole green chillies, cilantro and shrimps(if non-veg). This is a spicy and very tastry soup. Any idea?
  
  Thank you
  
  
• From: culanaryking (@ cache-ntc-ad11.proxy.aol.com) on: Thu Jan 23 13:13:36
  
  NOT A CHINESE RECIPIE
  
  
• From: jessy (@ c-67-164-70-4.client.comcast.net) on: Wed Sep 17 21:22:59
  
  I need to find a recipies of a chinese type of food and i cant find it anywhere
  
  
• From: jessy (@ c-67-164-70-4.client.comcast.net) on: Wed Sep 17 21:24:37 EDT 2003
  
  i dont know what that is culanaryking
  
  
• From: alison (@ 1cust84.tnt34.dfw9.da.uu.net) on: Mon Sep 22 16:58:57 EDT 2003
  
  try looking it up on google
  
  
• From: anastasia (@ frm-64-4-103-198.access.ntelos.net) on: Sun Oct 12 16:51:10
  
  i am trying to do this project on chinese food and others but cant seem to fine anything
  
  
• From: kavi (@ 213.78.64.5) on: Tue Oct 14 06:39:13 EDT 2003
  
  Simple chineese recipies.
  
  I got it over the net..
  Hope you like it
  
  Indian Style Hot Chinese fried Rice
  Ingredients
  1. 2 cups Cooked Rice
  2. 1 cup finely chopped spring onions.
  3. 1/2 cup finely chopped cabbage.
  4. 1/2 cup finely chopped green beans.
  5. 1/2 cup finely chopped big capsicums.
  6. 1/2 cup finely long cut onion.
  7. 2 tsp finely chopped ginger, garlic & Chilies or paste.
  8. 3-tsp Soya sauce & 1 tsp Chili sauce.
  9. 3 tsp Oil.
  10. Salt.
  Method:
  1. Heat the oil in the frying pan.
  2. Put chopped Ginger-garlic-chili or ginger-garlic-chili paste in the oil.
  3. Put chopped onion in pan and stir for 2 mins.
  4. Put all the vegetables except spring onions in the frying pan & fry for 5 mins.
  5. Put 1 spoon of Soya sauce & 1 spoon of Chili sauce & stir.
  6. After 5 mins put cooked rice in the pan and add salt & stir nicely.
  7. Then put remaining 2 spoon of Soya sauce & stir properly, mix it properly.
  8. Put 1/2 spoon oil from side & stir nicely.
  9. Then put finely chopped Spring onions on top of the rice & stir little bit.
  
  
• From: cool (@ p51-128.as1.clm.clonmel.eircom.net) on: Fri Nov 7 05:08:05
  
  this is crap
  
  
• From: thara (@ 202.54.21.17) on: Sun Nov 9 09:56:12 EST 2003
  
  hi here is a indian style chinese soup.
  All u need is
  chicken broth 1/2 cup
  shreded chicken pieces 1/4cup
  water 1cup
  soya sauce 1tb spoon
  cornflour 1tb spoon
  
  white peper for taste
  
  salt/ajenomoto fortaste
  cauliflower
  beans
  carrot
  celery
  garlic 9-10 cloves
  onion 1nos
  
  procedure
  chop the vegetables and onion and garlic, and fry them to gether inbutter for few minutes. now add the borth and chicken pieces and allow them to boilalong with water. finely add corn flour and soyasauce and allow it for boiling.add few pieces of capsicumalong with cornflour and stir well till the soup thickens .finely garnish it with coriander leaves.
  
  
  
• From: pereiracheryl (@ ac1.emirates.net.ae) on: Tue Nov 11 12:14:00 EST 2003
  
  it was a very nice recipe thank you
  
  
• From: preedeesh (@ cache05.lax.untd.com) on: Wed Nov 19 13:49:35 EST 2003
  
  What is the kind of oil that chinese use for cooking?
  
  
  
• From: preedeesh (@ cache05.lax.untd.com) on: Wed Nov 19 14:10:38 EST 2003
  
  hi kavi,u got to tell me this is the serveing for how many?
  
  
• From: CORIN (@ 208.187.14.153) on: Wed Nov 19 20:22:42 EST 2003
  
  I NEED CHINESE RICE RECIPIEZ
  
  
• From: CORIN (@ 208.187.14.153) on: Wed Nov 19 20:24:42 EST 2003
  
  DO YOU KNOW IT
  
  
• From: CORIN (@ 208.187.14.153) on: Wed Nov 19 20:27:38 EST 2003
  
  WHAT DO YOU MEAN BY NOT A CHINESE RECIPIE
  
  
• From: CORIN (@ 208.187.14.153) on: Wed Nov 19 20:30:42 EST 2003
  
  DO YOU KNOW IT
  
  
• From: Tash (@ netcache02.infosat.net) on: Tue Nov 25 10:48:44 EST 2003
  
  I would like the chinese fried rice with shrimps or something or nuts I dont know what is called
  
  
• From: Mary Hon (@ dhcp065-029-073-024.indy.rr.com) on: Sat Jan 10 20:08:28
  
  I need a recipe for crab rangoon.
  
  
• From: mohana (@ 68-232-125-69.clspco.adelphia.net) on: Sun Jan 25 00:48:43
  
  hi
  i need the recipie for vegetable soup and seasame chicken. anybody know tell me please.
  
  
• From: mohana (@ 68-232-125-69.clspco.adelphia.net) on: Sun Jan 25 00:48:47
  
  hi
  i need the recipie for vegetable soup and seasame chicken. anybody know tell me please.
  
  
• From: quake (@ 202.68.154.210) on: Thu Jan 29 09:54:46 EST 2004
  
  http://www.iomx.com
  
  
• From: quake (@ 202.68.154.210) on: Thu Jan 29 09:54:57 EST 2004
  
  http://www.iomx.com
  
  
• From: Kavi (@ ip68-111-50-101.br.no.cox.net) on: Mon Feb 2 18:20:51 EST 2004
  
  Hi kavi,
  Can you post me the name of the website where we can find more indian style chinese recipes.Thanks in advance!
  
  
• From: Mrinalini (@ 219.65.184.152) on: Mon Feb 9 11:02:00 EST 2004
  
  Dear Mini,
  The soup is a Thai soup called Tom Yam Kung (or Gung)
  You will find it on any Thai cookery website.
  Why don't you ladies watch Yan Can Cook on the television? He makes Chinese cooking so easy!
  
  
• From: sweety (@ c-24-17-202-188.client.comcast.net) on: Fri Feb 27 17:11:26
  
  hi
  
  i need to know how to make chiness manchurian in indian style
  
  
• From: bob (@ ) on: Sat Mar 27 13:50:00
  
  i need to know how i can make the sweet sauce ( chineese way)
  
  
• From: Marilyn (@ 20-222-187-203.cable-client.iqara.net) on: Thu May 6 05:54:51
  
  i need chinese shezwan and manchurian recipies
  
  
• From: Jordan (@ ) on: Fri Jun 25 09:53:34
  
  hi, can you tell me a good, simple, chineese curry recipie plz???
  
  
• From: Liz (@ ppp-219.65.163.235.hyd.vsnl.net.in) on: Mon Jun 28 07:45:44 EDT 2004
  
  Hey - I can tell you how to make schezwan (somehow this word is the most commonly misspelt chinese word - i too dont know if this is the correct spelling !!!) chicken..i dont use msg in my cooking but u can if u like !!
  
  Ing:
  One big onion cut finely
  1 tsp chopped ginger
  1 tsp chopped garlic
  4-5 dried red chillies
  5 tbsp tomato ketchup
  1 tbsp soya sauce
  2 tbsp chilli sauce
  2 tbsp cornflour mixed in 1/2 cup water
  1/2 kg boneless chicken
  
  method:
  fry the onion, ginger, garlic and red chillies in 2 tbsp oil till nice and translucent. Add the tomato sauce, soya sauce, vinegar, chilli sauce, salt to taste and 1 tsp sugar. stir for a minute, add the chicken. cover and simmer till the chicken is tender. Add the cornflour mixture and bring to a boil. Your chicken is ready !!!
  
  
• From: Liz (@ ppp-219.65.163.235.hyd.vsnl.net.in) on: Mon Jun 28 07:47:00 EDT 2004
  
  PS - if you want it more spicier add more chilli sauce and tangier add more ketchup !!! its lovely with vegetable fried rice or noodles !!
  
  
• From: felisha (@ 65-77-247-13.megagate.com) on: Wed Jul 28 15:13:05
  
  i need a easy recipie for shrimp fried rice
  
  
• From: melissa (@ cache5.syd.ops.aspac.uu.net) on: Sun Aug 1 22:50:14 EDT 2004
  
  do u know a simple fried rice recipe that i could have cause it's 4 school....Plz and thanx if u can help me.
  
  

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