Ponnaangganni cheera (keerai)

Topic started by shoba (@ earth.singnet.com.sg) on Sat Jan 24 12:07:11 EST 2004.
All times in EST +10:30 for IST.

Hi!

I would like to know the various dishes one could make with Ponnaangganni cheera (keerai). Also, are the stems edible as well, or does one use only the leaves?

Thank you!

Shoba


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