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22nd November 2004, 11:49 AM
#1
Senior Member
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Mrs.Mano (@ 195.*) on: Wed Nov 17 10:46:51 EST 2004
Hello R!
Achu murukku is a tasty sweet. There are many kinds of achu available in the shops. It is also called achchappam mould. It is prepared by dipping the achchappam mould in the prepared rice batter and then dipping again in the hot oil. Usually eggs are added in this recipe. Regarding kai murukku mould- I always prefer to make it with my fingers and so I have never tried with it.
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22nd November 2004 11:49 AM
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