Topic started by Priya Shenoy (@ phnxdslgw5poold63.phnx.uswest.net) on Mon May 13 13:04:58 .
All times in EST +10:30 for IST.

Responses:

• From: Seetha (@ 12-251-128-128.client.attbi.com) on: Mon May 13 16:14:45
  
  Sure check for them in the International stores or any Indian store!
  
  
• From: meena (@ user-119br8r.biz.mindspring.com) on: Mon May 13 16:59:15
  
  priya, if u are from the bay area,-sunnyvale area then bharat bazzar/kumud carries it, sometime in the yr.
  
  
• From: anita (@ 1cust111.tnt6.dca5.da.uu.net) on: Tue May 14 17:30:26
  
  Priya, try in the korean or asian stores near by.
  Some times in the indian stores..if u r in DC area..check it in korean corner in the viers mill road.
  
  
  
  
• From: Priya Shenoy (@ phnxdslgw5poolb144.phnx.uswest.net) on: Wed May 15 11:47:16
  
  Thx a lot for your responses! I live in AZ, and in my opinion, none of the Indian stores carry it here. What name is it sold under in international/chinese/korean markets?
  
  
• From: Sheethal (@ dialup-63.208.165.216.dial1.washington2.level3.net) on: Wed May 15 19:49:03
  
  Hi Anitha,
  I live in DC area. Can you please tell me where exactly in Viers Mill Road is the Korean corner? I know only one Asian/Korean mart (Han ah reum) as I am new this place.
  Thank you.
  
  
• From: babitha.m (@ sith.co.sacramento.ca.us) on: Thu Sep 26 11:33:37
  
  I get it from chiniese super market i.e SF super market,sacramento, CA.
  
  
• From: Sathya (@ ool-18bfb079.dyn.optonline.net) on: Thu Sep 26 13:03:32
  
  All through the summer, Gongura leaves were available in Patel brothers, Newjersey.
  
  
• From: shantala (@ wcpx1.idx.com.au) on: Wed Nov 13 06:03:04
  
  . anyway MTR Gongura pickle or thokku should get in all Indian stores there,...its can be used as a tasty spread for bread, margarine or butter and thokku spread......yummmmm...
  
  
• From: shantala (@ wcpx1.idx.com.au) on: Wed Nov 13 06:03:23
  
  . anyway MTR Gongura pickle or thokku should get in all Indian stores there,...it can be used as a tasty spread for bread, margarine or butter and thokku spread......yummmmm...
  
  
• From: shantalaRamapriyan (@ wcpx1.idx.com.au) on: Wed Nov 13 06:07:10
  
  try this
  
  handfull of coriander leaves, inch ginger, chilli and hing grind dry with coconut, heat oil in Kadai, mustard, urad dal, cashews let go brown, add this ground paste, fry till oil seperates, and one and half cup rice, wash and fry with this for a minute or so...they transfer it to rice cooker cook it with 2 cups of water and salt, after its cooked add lime juice, serve hot with raita...
  
  
• From: Merci Jacobs (@ ) on: Mon Sep 22 13:17:47
  
  My name is Merci, I live in Riverside, California does anyone carry Gongura out here. None of the Indian stores in Artesia/Pioneer Blvd. seem to know what I am talking about. Gongura leaves are sour and I hope everyone is talking about the same thing. Please let me know where I can find some. I have been looking for this for a very long time. I would grow this if I could find some seeds and make it available for all of you.
  Thank you. my number is 909/955-9938
  
  
• From: Merci Jacobs (@ 158.61.119.103) on: Mon Sep 22 13:20:27 EDT 2003
  
  Name is Merci, I have been looking for Gongura(sour) leaves for a long time, i live in Riverside California. None of the Indian stores does not seem to know what I am talking about. I had this cooked with dal, and meat. Please can someone out there help me to find these leaves or the seeds so I can grow my own. thank you. my nuber is 909-955-9938
  
  
• From: Usha Middlemas (@ pd9e4aa5e.dip.t-dialin.net) on: Tue Sep 23 12:22:46 EDT 2003
  
  Hi Priya
  My name is Usha originally from B'lore and I run an Indian Spice Shop in Heidelberg, Germany. It never struck me that one could also used Gongura leaves in normal cooking. Are there good recepies for it. I would appreciate if I could get a load of them. Just had Gongura pickle for lunch. I am trying to find out the German name for it. Bye, Regards
  
  Usha Middlemas
  
  
• From: Bala (@ scaproxy2.nycsca.org) on: Tue Sep 23 13:32:29 EDT 2003
  
  I saw fresh gongura leaves at Patel cash and carry in Iselin last week.
  
  
• From: Anwer Ahmed (@ c-24-12-0-71.client.comcast.net) on: Fri May 28 00:28:11
  
  To anyone who likes Gongura leaves cooked in the
  Hyderabadi style, I like to inform him/her that these leaves are available in Chicago, usually
  from May to september. The seed are avilable in
  Hyderabad (AP). They are sold at $3.99/lb (normally)
  
  
• From: Merci (@ 208-45-168-113.ns1.riverside.ca.us) on: Mon Jun 28 14:01:56
  
  I have been posting my inquiry since last year and not one person is watching this forum to help me. does anyone reads these request?
  
  I am looking for gongura leaves in California (city of Artesia or Riverside), can someone out there help me where I might find these leaves?
  thank you
  
  
• From: ram (@ ip28.canterbury-downs.sfo.ygnition.net) on: Fri Jul 16 14:09:17
  
  Try to find them in Chinese or Mexican or India markets. Even they will be avaialble in farmers market if you have in your area one.
  
  
• From: Gopi (@ pcp09042906pcs.rocsth01.mi.comcast.net) on: Sat Jul 24 00:36:27 EDT 2004
  
  I am Gopal. We live around Detroit. Almost all Indian and International Food stores(Nino, Whole foods etc.,) carry 'Gongura' with original names here. We enjoy its yumm taste whenever we get a chance. They do bring in good volume. Its abit pricy though. A decent sized bunch may cost around 3.5 USD.
  
  
  

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